Prepare the Batter
Start by mixing the first five ingredients until crumbly.
Set aside one and one-fourth cups of this crumb mixture.
Add the remaining ingredients to the batter and mix well.
Directions
Prepare the Chocolate Mixture
In a medium-sized bowl, mix all the ingredients thoroughly.
Prepare the Cream Cheese Filling
Blend all the ingredients together until smooth.
Assembly
Pour two tablespoons of batter into each muffin cup.
Add a tablespoon of the cream cheese filling.
Top with a heaping tablespoon of the chocolate mixture.
Add another tablespoon of batter on top, then sprinkle the reserved crumbs.
Bake at 350 degrees Fahrenheit for 25 to 30 minutes.
Allow the muffins to cool, then drizzle melted chocolate on top.
About
Description:
This recipe originally appeared in Balebusta. See more at https://balebusta.nyc/
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Made this now for the first time! Absolutely delicious with explosions of flavor!!! 😋 Thank you for the recipe!!! My FAVORITE muffin of all time! Worth trying!!! 💝💖💗💓💞💕
Can these be frozen?
Yes!
The cream cheese should be whipped or not?
Also, can this be made with regular flour?
i used plain flour, came out fine
Thank you!
Recipe calls for non-whipped.
Its not clear to me from the ingredients list - does the recipe call for eighteen oz of cream cheese or for 1 container of 8 oz of cream cheese?
It calls for 8 ounces of cream cheese.
The recipe wasn't tested with regular flour. If you try it, let us know how it comes out!
Thank you
It looks delicious
I hope to try it
did you try this? How did it come out?
Not yet. I hope ti get to it one of these days.
Just made it. B'H came out very nice.