Creamy asparagus soup is a treat for the tastebuds.
Creamy Asparagus Soup
- Cooking and Prep: 1 h 25 m
- Serves: 6
Make the Soup
Melt margarine in large pot. Add onions and asparagus; sauté until soft. Add flour, salt, and pepper; mix well.
Add water and soup mix and bring to a boil. Cook 30 to 45 minutes.
Blend with hand blender until mostly blended, with some asparagus pieces still left whole.
Photography and Styling by Chavi Feldman