Cucumber Salad with Feta and Pita Chips

Victoria Dwek Recipe By
  • Cooking and Prep: 20 m
  • Serves: 6
  • Contains:

Ingredients (9)

Main ingredients

Start Cooking

Prepare the Salad

  1. Preheat the oven to 400 degrees Fahrenheit. Grease a baking sheet.

  2. Add pita chip cubes and sprinkle with salt and garlic powder. Spray with nonstick cooking spray and bake until pita chips are crunchy and golden at the edges, about 10 minutes.

  3. In a bowl, combine cucumber, celery, parsley, and feta cheese.

  4. Top with pita chips and drizzle with dressing. Toss to combine and enjoy.

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