Czechoslovakian Pastry Bars

  • Cooking and Prep: 1 h 10 m
  • Serves: 24
  • Contains:

These delicious jam and nut-filled bars are a European treat, easy, but oh, so good.

Ingredients (8)

Main ingredients

Start Cooking

Make the Bars

  1. Preheat oven to 350 degrees Fahrenheit. Cream margarine and sugar until light and fluffy. Beat in eggs and vanilla until combined. 

  2. Mix in three and a half cups of flour and the salt, gradually, until thick batter is formed.

  3. Spread 3/4's of batter evenly in 10x15-inch baking pan. Spread jam over dough; sprinkle with walnuts.

  4. Mix remaining dough with 1/4 cup remaining flour and crumble on top of jam. Bake for 35 minutes. Cool and cut into squares or bars.


Photography and Styling by Chavi Feldman

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