Here’s a fish that not only looks impressive but is also downright delicious. I know it sounds gourmet (it is), but don’t let that scare you. It’s simple to assemble and a definite crowd pleaser.
- Cook & Prep: 30 m
- Serving: 8
Prepare the Salmon
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
Combine mixture A ingredients and spread over fish fillets.
Combine mixture B ingredients and spread on top.
Bake for 20 minutes, uncovered.