Fill out Kosher.com's annual survey for a chance to win a $100 Amazon gift card! Take Survey
Please enter the email you’re using for this account.
Parve
Easy
40 Minutes
Diets 
These latkes may be adorable, but not too cute to eat!
4 medium potatoes
1 zucchini
2 eggs
3 tablespoons Manischewitz Matzo Meal
salt, to taste
pepper, to taste
Grate zucchini and potatoes on a box grater. Using your hands or a towel, squeeze out the liquid.
To the grated vegetables, add eggs, salt, and pepper. Mix together. Add matzo meal and mix until homogeneous.
Use a well-sprayed donut pan to form donut shapes from the latke batter. Carefully transfer out by flipping onto a second tray. Heat a frying with a small amount of vegetable oil. Fry donut-latkes on both sides until golden brown.
Serve with sour cream or cottage.
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation