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Easy Ice Cream Sandwiches


Super easy and fast to prepare, this is sure to become a family favorite! Kids absolutely love these ice cream sandwiches, with the soft tea biscuits and creamy vanilla ice cream filling. These will disappear quickly, so make sure to hide one for yourself!


Prepare the Ice Cream Sandwiches

1. Dip half the tea biscuits into coffee, then place into lined nine- by 13-inch pan in single layer.
2. Beat egg whites until stiff. Add sugar, beating until peaks form. Set aside.
3. Beat whip cream and vanilla until peaks form, folding into beaten egg whites. Pour over biscuits.
4. Dip remaining biscuits into coffee. Arrange on top of ice cream. Freeze.
5. Cut between and around corresponding biscuits.


Photography by Tamara Friedman