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Vegetable Egg Rolls

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Submitted by yosh

Directions

1.

Stir fry your veggies, adding in one at a time.

2.

Once it is all fried up and soft, add the sauces and oil.

3.

Roll up egg-roll-style.

4.

Fry in a deep fryer or large pot for about 5 minutes.

5. Let rest on a cooling rack.