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Recipe by Nitra Ladies Auxiliary

Elegant Filbert Cake

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Parve Parve
Easy Easy
8 Servings
Allergens

An easy light and fluffy two-layer cake that presents beautifully without much effort on your part.

Ingredients

Elegant Filbert Cake

  • 1 pound Gefen Ground Hazelnuts (filberts) or almonds

  • 1 pound margarine (salt-free, if needed)

  • 5 eggs

  • 2 teaspoons baking powder

Directions

Prepare the Elegant Filbert Cake

1.

Combine all ingredients, except cocoa, mixing until smooth.

2.

Spread half of the batter into a 10×16-inch baking pan.

3.

Add cocoa to remaining batter and spread evenly over the light-colored batter.

4.

Bake at 350 degrees Fahrenheit for 45 to 55 minutes.

Credits

Photography by Peri Photography

Elegant Filbert Cake

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