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Recipe by Dining In

Fall Fruit Salad

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Dairy Dairy
Easy Easy
8 Servings
Allergens

Contains

- Dairy

Makes a simple, but tasty, fruit cup. Very nice for a late seudah shlishis.

Ingredients

Salad

  • 1 cup low-fat sour cream or parve substitute

  • 1/2 teaspoon cinnamon

  • 1 and 3/4 cups sliced bananas

  • 1 and 1/2 cups apples, diced

  • 1 and 1/2 cups pears, diced

  • 1 and 1/4 cups fresh orange sections

  • 1/4 cup brown sugar

Directions

Prepare the Salad

1.

For dressing, combine sour cream, brown sugar, and cinnamon; mix well.

2.

In a separate bowl, combine fruit, and spoon into individual dishes. Top with dressing and serve.

Credits

Photography and Styling by Chavi Feldman

Fall Fruit Salad

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