Tips:
Cauliflower is a very bland vegetable, so you might want to up the seasoning.
Notes:
The original recipe called for nine potatoes cooked, peeled and cubed, and 2/3 cup or more regular mayonnaise.
Photography: Daniel Lailah.
Food Styling: Amit Farber.
Pickle juice You mention to reserve 1/4 cup pickle juice- for what? I don’t see it mentioned in the recipe.
STep tw says:
Whisk together pickle juice, mustard, salt, garlic powder, pepper, and mayonnaise in a small bowl. Add to vegetables and toss to coat.