Recipe by Member recipes

Fish and Sauteed Vegetables

Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

fish and sauteed vegetables

  • tilapia

  • red onions

  • red pepper

  • yellow pepper

  • cherry tomatoes or zucchini

  • oil for sauteing

  • Montreal steak seasoning

Directions

Prepare the Fish and Sauteed Vegetables

1.

Sautee the vegetables together until browned.

2.

Add the tilapia and sear, seasoning with Montreal steak seasoning meanwhile.

Fish and Sauteed Vegetables

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
// //