There are soup lovers who would give a fortune for this recipe. You don’t have to, so dig in and enjoy!

Directions

Prepare the French Onion Tomato Soup

1. In a large pot, sauté the onion and garlic in butter or margarine until tender.

2. Add the tomato juice, bouillon, water, lemon juice, parsley, and brown sugar. Bring to a boil.

3. Reduce heat and simmer uncovered for 10 minutes, stirring occasionally.

4. Ladle the soup into six soup bowls and top with toasted French bread.

5. Optional: For an authentic gourmet touch, pour soup into 10-ounce ovenproof ramekins, top with toasted bread, and sprinkle with cheese. Broil four to six inches from heat for two to three minutes or until the cheese is bubbly.

Credits

Photography and Styling by Chavi Feldman

Food Prep by Chaya Ruchie Schwartz

Recipe tags

9 days Cheesy Classic Cook it nj Cookitnj Crowd-pleaser Crowdpleaser Family-favorite French Kid-friendly Kids Lemon juice Onion soup Onions Shavuos Soup Tomato soup Tomatoes