Recipe by Suri Sprei

Fresh Ginger Tea

Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Ingredients

Fresh Ginger Tea

  • 1 inch ginger root, sliced thinly

  • juice of 1 lemon (or 3 tablespoons Gefen Lemon Juice)

Directions

1.

Add ginger to your favorite mug and pour boiling water over it. Steep for 10 minutes, then stir in lemon juice and honey.

Fresh Ginger Tea

Please log in to rate

Reviews

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments