Recipe by Faigy Murray

Spiced Tea

Parve Parve
Easy Easy
1 Servings
Allergens

No Allergens specified

Ingredients

Spiced Tea

  • 1 tea bag of your choice (I like either lemon or chai, such as Wissoztky)

  • 1 Gefen Cinnamon Stick

  • 1 slice orange, or 2 slices tangerine

  • 3 cloves

Directions

1.

Place everything in a hot mug, and swirl gently to let the flavors blend.

2.

Drink warm.

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Spiced Tea

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