Recipe by Member recipes

Fruit Crumble

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Parve Parve
Easy Easy
6 Servings
Allergens

Submitted by FraidyKlang   This is a fruit crumble that’s great for the Friday night meal. I always switch up which fruits I use.

Ingredients

Crumble

  • 3/4 cup oil

  • 1 cup sugar

  • 3 cups flour

  • 1 teaspoon vanilla extract

  • 1 teaspoon baking powder

  • 1 egg

  • any fruits you choose (my favorite combos are strawberry and rhubarb, or apples and cherry pie filling, or apple, peach and blueberry)

Directions

Prepare the Fruit Crumble

1.

Mix all crumble ingredients together in a bowl.

2.

Spread half onto the bottom of an oven proof dish.

3.

Put your choice of fruits above the crumbs and top with remaining crumbs.

Fruit Crumble

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