Recipe by Rivky Friedman

Fruit Seltzer

Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

Ingredients

Cucumber Mint

  • 1 (1-liter) bottle seltzer

  • 1 cucumber, cut into 1/2 rounds

  • 3 sprigs mint

  • 1 lemon, thinly sliced

Blueberry Orange

  • 1 (1-liter) bottle seltzer

  • 1/2 cup blueberries

  • 2 oranges, sliced

Strawberry Lime

  • 1 (1-liter) bottle seltzer

  • 6 strawberries, halved

  • 1 lime, thinly sliced

Directions

1.

Combine seltzer with the ingredients of your choice.

2.

Stir to release more flavor.

3.

Serve immediately or chill in the refrigerator until ready to drink.

Credits

Photo by Chay Berger.
Tablescape by Rivky Friedman and Miriam Solomon.

Fruit Seltzer

Please log in to rate

Reviews

When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments