Fruity Critter Snacks

Rachel Nayman Recipe By
  • Cooking and Prep: 15 m
  • Serves: 10
  • No Allergens

A chocolaty twist on fruit snails using dried and fresh fruit in honor of Tu bishvat, these adorable treats are so much fun to make and are a really great activity for the entire family!

Recipe by Rachel Nayman, @CookUpAWedding

Ingredients (13)

Fruity Critters

Add-ons

Start Cooking

For the Caterpillars

  1. Fill celery stalks with nutella, non-dairy nutella, or peanut butter.

  2. Top with grapes, blueberries, or grape tomatoes for the body and head. Use nutella to "glue" eyes and antennae made from thinly sliced celery.

For the Snails

  1. Fill celery stalks with nutella, non-dairy nutella, or peanut butter. 

  2. Top with pineapple, orange, kiwi, apricot, cucumber, and a cashew head. Use nutella to place on candy eyes.

     

    Tip: Using a knife, slice off a thin piece on the bottom of the celery to level it out in order to keep your critters stable.

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