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Recipe by Dining In

Garlic-Dill Lettuce Salad

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Garlic-Dill Lettuce Salad
Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Tree nuts
10 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free

Garlic and dill … mmmm … on any chef’s “favorites” list.

Ingredients

Salad

  • 3/4 cup slivered almonds

  • 4 cloves garlic, such as Mr. Dipz Peeled Garlic, sliced

  • 1 tablespoon oil

  • 1 package iceberg or romaine lettuce

  • almonds, for garnish

  • garlic slices, for garnish

Dressing

  • 1/2 cup oil

  • 3 to 4 sprigs dill

Directions

Prepare the Salad

1.

Sauté 3/4 cup slivered almonds with four cloves garlic in one tablespoon oil. Set aside. Place lettuce in a salad bowl.

2.

For dressing, in a separate bowl, blend lemon juice, vinegar, salt, sugar, oil, and dill.

3.

Pour dressing over lettuce and garnish with almond and garlic slices.

Credits

Photography and Styling by Chavi Feldman Food Prep by Chaya Ruchie Schwartz

Recipe tags

dill garlic lettuce salad super easy
Garlic-Dill Lettuce Salad

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