General Tso Sauce

The most popular Asian sauce in the entire world is General Tso sauce. Add more kick if you can handle it!

6
Easy Parve

Contains: Soy, Sesame, Gluten

Directions

Prepare the Sauce

  1. Combine all ingredients in a saucepan and bring to a boil. Simmer for three to five minutes until thickened.

  2. Remove from heat and pour over breaded chicken nuggets or drumsticks. Bake at 350°F (180°C) for an hour covered and half an hour uncovered. (For cutlets, bake half an hour covered, half an hour uncovered.)

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asian Asian cuisine Asian flavors Asian food Chanie Nayman chinese general tso's kosher Asian food
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4 Comments

yocheved •

is onion flakes the same as minced onion?

Raquel Malul Kosher.com Team •
Reply to yocheved

They are essentially the same, just have slightly different sizes but they can be interchanged!

yocheved •

is the ginger fresh ginger or ginger spice?

Raquel Malul Kosher.com Team •
Reply to yocheved

3/4 teaspoon of ginger spice

Shani •

Would you make a big batch of the sauce and freeze for future use?

Raquel Malul Kosher.com Team •
Reply to Shani

Sure

dina •

Excited I'm Excited because I can't find this sauce in Israel

Chaia Frishman •
Reply to dina

It's a classic.