Gluten Free Banana Mocha Muffins

5
(6)
  • Cooking and Prep: 25 m
  • Serves: 6
  • Contains:

Amazingly moist and delicious gluten-free banana-chocolate chocolate chip muffins.

Ingredients (11)

Main ingredients

Start Cooking

Prepare the Muffins

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Mash bananas and combine with sugars, coffee, oil, coconut milk and eggs.

  3. Stir together almond flour, baking soda and salt and add to wet mixture gradually. Stir in chocolate chips.

  4. Scoop into greased mini muffin pan and bake 12–14 minutes. 

Variation:

If using full-size muffin tins, bake at 350 degrees Fahrenheit for 25–30 minutes.

About

Sponsored by Gefen



  • Alyssa

    Very tasty. I do wish this recipe mentioned how many it yielded, as it was more than a regular muffin tin's worth of batter. I ended up making 18 full-size muffins from this. I also added a bit of cocoa powder to enhance the chocolate flavor. The coffee flavor was rather mild, so if I were to make this again, I might add more than it called for. A great recipe for Passover or year-round!
    Posted by ARose91 |2022-04-20 02:53:44
    Replies:
    0
    0
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:52
    Replies:
    Alyssa
    I followed the recipe with a tsp of granules, since it didn't say to brew it at all. As it was, I thought the coffee flavor was a bit subtle, so I imagine if it had been brewed first, it would have been more so, since it would have contained less coffee if diluted, I think.
    Posted by ARose91|April 20, 2022
    0
    1
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:33
    Replies:
    0
    0
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:41
    Replies:
    0
    0
  • Miriam  D

    Posted by Kuchleffel |2022-04-12 05:57:03
    Replies:
    0
    0
  • Miriam  D

    Posted by Kuchleffel |2022-04-12 05:57:09
    Replies:
    0
    0
  • chana

    Posted by chana s |2020-04-17 05:48:31
    Replies:
    0
    0
  • Karen Evans

    Almond milk

    Can I use almond milk instead of coconut milk?
    Posted by [email protected] |April 10, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    yes, any non-dairy milk would work.
    Posted by raquel_kosher|April 19, 2020
    0
    1
  • Pepi

    Year-round?

    Can I make this recipe with regular flour for during the year? Would I have to substitute or modify any ingredients? Thanks!
    Posted by mitefight |January 7, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    No, regular flour is not the same as almond flour. Almond flour does not act the same as flour- it has a higher fat content and totally different consistency. You would need to use almond flour for this recipe.
    Posted by raquel_kosher|January 10, 2020
    1
    1
  • ZZ Book

    Posted by lawzip |2019-07-16 15:26:54
    Replies:
    0
    0
  • Leah Fischer

    Posted by Fischer |2019-04-17 03:29:25
    Replies:
    0
    0
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Alyssa

    Very tasty. I do wish this recipe mentioned how many it yielded, as it was more than a regular muffin tin's worth of batter. I ended up making 18 full-size muffins from this. I also added a bit of cocoa powder to enhance the chocolate flavor. The coffee flavor was rather mild, so if I were to make this again, I might add more than it called for. A great recipe for Passover or year-round!
    Posted by ARose91 |2022-04-20 02:53:44
    Replies:
    0
    0
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:52
    Replies:
    Alyssa
    I followed the recipe with a tsp of granules, since it didn't say to brew it at all. As it was, I thought the coffee flavor was a bit subtle, so I imagine if it had been brewed first, it would have been more so, since it would have contained less coffee if diluted, I think.
    Posted by ARose91|April 20, 2022
    0
    1
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:41
    Replies:
    0
    0
  • dvora

    Is it a tsp of coffee granules or should I make a cup of coffee and use a tsp?
    Posted by dvorap |2022-04-12 18:43:33
    Replies:
    0
    0
Please Log in to ask a question Write your question here POST
  • Karen Evans

    Almond milk

    Can I use almond milk instead of coconut milk?
    Posted by [email protected] |April 10, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    yes, any non-dairy milk would work.
    Posted by raquel_kosher|April 19, 2020
    0
    1
  • Pepi

    Year-round?

    Can I make this recipe with regular flour for during the year? Would I have to substitute or modify any ingredients? Thanks!
    Posted by mitefight |January 7, 2020
    Replies:
    Raquel Admin - Kosher.com Admin
    No, regular flour is not the same as almond flour. Almond flour does not act the same as flour- it has a higher fat content and totally different consistency. You would need to use almond flour for this recipe.
    Posted by raquel_kosher|January 10, 2020
    1
    1
For the latest and trendiest recipes!
BACK TO TOP