Golden Honey Lokshen Kugel

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
5.0 (1 reviews)

This sweet lokshen kugel just takes a few minutes to put together and is a delicious addition to a Shabbos or Yom Tov meal. The kugel is moist but you still get those crunchy carmalized pieces on the top and sides that everyone loves to pick at!

2h 24
Easy Vegetarian Pescatarian Parve

Contains: Egg, Gluten, Wheat

Directions

Prepare the Golden Honey Lokshen Kugel

  1. Combine all ingredients, mixing well.

  2. Pour into a 16×10″ pan and bake, covered, for one and 1/2 hours, at 350°F.

Credits

Description:

Photography and Styling by Tamara Friedman

Suggested Recipes

Explore

apples baked fruity kugel golden honey kugel kugels lokshen lokshen kugel lukshen kugel noodle kugel shabbat
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

1 global rating

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

2 Comments

Nuchem Schwartz •

can i replace the grated apples with something else? like applesauce? or can i even skip it?

Raquel Malul Kosher.com Team •
Reply to Nuchem Schwartz

How about trying a recipe without apples? This one is popular! https://www.kosher.com/recipe/sweet-lokshen-kugel/

Esther Fettman •