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Recipe by Antonella

Gooey Almond Cookies

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Gooey Almond Cookies
Parve Parve
Easy Easy
10 Servings
Allergens

Contains

- Tree nuts - Egg
25 Minutes
Diets
- Gluten Free - Vegetarian - Pescatarian - No Refined Sugar

I always need something to munch on and Pesach is not any different. These almond cookies are easy to make and a great Pesach treat.

Ingredients

Main ingredients

  • 2 eggs (during the year, if you are avoiding eggs, use 2 tablespoons flax meal steeped in 1/2 cup warm water)

  • 2/3 cup Gefen Almond Milk

  • 1/2 cup kosher coconut flour

  • 1/4 cup almond meal

Directions

Make the Cookies

1.

Pre-heat oven to 350 degrees Fahrenheit. 

2.

Mix wet ingredients together then fold in the dry ingredients. 

3.

On a Gefen Parchment lined baking tray make cookies. Aim to make the final shape, these will not spread as they cook. Bake until crisped to your likeness, around 15 minutes.

Recipe tags

almond cookies desserts pareve Pesach
Gooey Almond Cookies

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