Recipe by My Kosher Recipe Contest

Granola and Yogurt Bites

Dairy Dairy
Easy Easy
12 Servings
Allergens
45 Minutes
Diets

No Diets specified

Ingredients

Main ingredients

  • 2 cups rolled oats

  • 1/3 cup packed brown sugar

  • 1/2 cup whole wheat flour

  • 3/4 Tablespoon ground cinnamon

  • 1 cup all-purpose flour

  • Small dash of nutmeg (optional)

  • 3/4 teaspoon salt

  • 1/3 cup honey

  • 1 egg, beaten

  • 1/2 cup canola oil

  • 2 teaspoons vanilla sugar

  • 1/3 cup unsweetened applesauce

  • 1 large container of plain Greek yogurt

  • Silan (Date syrup)

  • Gala red apple

  • Granny smith green apple

Directions

Prepare the Granola and Yogurt Bites

1.

Preheat the oven to 350 degrees F (175 degrees C). Generously grease muffin tins with PAM.In a large bowl, mix the oats, brown sugar, whole wheat flour, AP flour cinnamon, nutmeg and salt. Make a well in the center, and pour in the honey, egg, oil, vanilla, and applesauce. Mix well using your hands. Fill each muffin hole (the most) halfway.

2.

Bake for 20-25 minutes at 350. Remove from tin. Cool for at least 5 minutes.

3.

Spoon a dollop of plain Greek yogurt on the cooled granola. Drizzle date honey on the yogurt to your taste. Cut apples into tiny cubes. Sprinkle generously on the yogurt.

4.

Enjoy the complementary tastes of sweet syrup, tart yogurt, sour apples, and delicious granola!

Granola and Yogurt Bites

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