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Recipe by Nitra Ladies Auxiliary

Green Dip

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Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Egg

Serve this herby mayo dip along with cut up vegetables, or spread it on your challah.

Ingredients

Main ingredients

  • 1 bunch scallions

  • 1 bunch parsley sprigs

  • 3 sprigs dill

  • 1/2 head garlic

Directions

Prepare the Green Dip

1.

Blend all ingredients.

2.

For thinner consistency, add more pickle juice.

Credits

Photography and Styling by Tamara Friedman

Green Dip

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