Recipe by Sara Goldstein

Grilled Pineapple

Passover
Parve Parve
Easy Easy
6 Servings
Allergens

No Allergens specified

Ingredients

Main ingredients

  • 1 pineapple, cut into rings

  • chili powder, for sprinkling

Directions

Grill

1.

Sprinkle the pineapple slices with chili powder.

2.

Grill for five minutes on each side.

Notes:

This recipe image was generated using AI.
Grilled Pineapple

Please log in to rate

Reviews

When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.

Subscribe
Notify of
0 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments