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Hearty Yemenite-Style Bean Soup With Meat

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Hearty Yemenite-Style Bean Soup With Meat
Meat Meat
8 Servings Serving Icon
2 Hours Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Wheat
Diets info-icon
- No Diets specified

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There is nothing more comforting than a delicious, hearty one-bowl meal for those rainy winter nights. This soup will remind you of the authentic Yemenite flavors. Enjoy!

Directions

1. In a large pot, sauté onion and garlic in oil for 5-6 minutes.
2. Add meat ( optional) and brown on all sides.
3. Add salt, hawaij spice and tomato paste and let it sauté for an additional 5 minutes.
4. Add rest of ingredients except arugula/spinach.
5. Cook on medium flame for 90 minutes. Add arugula or spinach right before serving.

Recipe tags


Agi Schwartz Bean soup Beans Chick peas Chickpeas Farro Garbanzo beans Meat Potatoes Vegetables
Hearty Yemenite-Style Bean Soup With Meat

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