This chunky sauce has texture that provides a boost of flavor to your ravioli.
Homemade Tomato Sauce
Recipe By Naomi Nachman
- Cooking and Prep: 20 m
- Serves: 6
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Contains:
Ingredients (12)
Main ingredients
Start Cooking
Prepare the Tomato Sauce
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Heat oil in a large saucepan over medium heat.
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Add onion and garlic and season with salt and pepper; cook, stirring occasionally, until softened, about five minutes.
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Add thyme, tomatoes, and marinara sauce.
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Bring to a boil, then reduce heat and simmer, breaking up tomatoes with spoon, until sauce is thickened.
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