1. Preheat oven to 375 degrees Fahrenheit. Line a baking pan and grease with nonstick cooking spray.
2. Place olive oil and cornflake crumbs into two shallow bowls. Dip each chicken strip into olive oil, then coat evenly with cornflake crumbs. Place on baking sheet. Bake for 10 to 15 minutes.
3. Remove from oven. Drizzle all the pieces with honey. Return to the oven for eight to 10 additional minutes. Serve hot or warm.