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Recipe by Dining In

Easy Honey-Garlic Chicken

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Meat Meat
Easy Easy
8 Servings
Allergens

Contains

- Soy

This chicken recipe is custom-made for a sweet tooth!

Ingredients

Main ingredients

  • 1/4 teaspoon paprika

  • 1/8 teaspoon pepper

  • 8 chicken quarters, skinned

Directions

To Prepare

1.

Mix all ingredients, except chicken, together in a bowl. 

2.

Pour sauce over chicken in 9×13-inch or 10×14-inch pan. 

3.

Bake chicken, skin-side down, uncovered, at 350 degrees Fahrenheit for one and 1⁄2 hours.

Easy Honey-Garlic Chicken

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SK
SK
4 months ago

delicious 🤤

Barbara
Barbara
3 years ago

Chicken: Skin On or Off? The ingredients say the chicken should be skinned; but, the instructions say cook skin side down. Is skin to be removed or not? Thank you.

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Reply to  Barbara
3 years ago

Yes, the chicken skins are removed…You place them down on the side where they were.

Gloria Silver
Gloria Silver
1 year ago

I made this recipe for families with a sick child. They loved it! I marinate the chicken the day before which I think enhanced it.

Anonymous Anonymous
Anonymous Anonymous
3 years ago

Honey Garlic Chicken So delicious! And the gravy was so yummy poured over rice. Plan to use sauce for green beans in the future