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Recipe by Molly Hagler

Honey Lime Chicken

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Meat Meat
Easy Easy
8 Servings
Allergens

Contains

- Soy - Gluten
1 Hour, 15 Minutes
Diets

This sweet and savory honey lime chicken is the perfect balance of flavors. Serve along side some rice and your favorite salad.

Ingredients

Chicken

  • 1/2 teaspoon salt

  • 2 pounds thinly sliced boneless skinless chicken


Wine Pairing

Domaine Les Marronniers Chablis

Directions

Prepare the Chicken

1.

Mix together the lime juice, zest, honey, soy sauce, minced garlic, and salt in a bowl or plastic bag.

2.

Place the chicken in the marinade and marinate for at least one hour up to overnight (the longer the better).

3.

Either pan sear on a grill pan or grill until the chicken reads an internal temperature of 165 degrees Fahrenheit (about three to four minutes per side).

Honey Lime Chicken

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