1 pack Tuscanini Chickpeas, drained and rinsed

2 cloves garlic, peeled or 2 cubes Gefen Frozen Garlic

3 tablespoons almond meal

1/4 teaspoon onion powder

salt, to season

juice from 1 lemon (or about 3 tablespoons Tuscanini Lemon Juice)

2 teaspoons toasted sesame oil, plus more for topping

1 teaspoon Tuscanini Pepper Jam, plus more for topping

3 tablespoons ice water, to thin

1 tablespoon Gefen Sesame Seeds, for topping

handful of toasted almonds roughly chopped, for topping

handful of sunflower seeds, for topping

handful of freshly chopped parsley, for topping

flower petals, for topping (optional)

breadsticks and crackers, for serving