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Israeli-Style Toast

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Israeli-Style Toast
Parve Parve
6 Servings Serving Icon
10 Minutes Preferences Icon
Easy Easy
Allergens info-icon
- No Allergens specified
Diets info-icon
- Vegetarian - Pescatarian

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Close your eyes while you eat this toast; whether you’re on vacation or not, you will feel almost as though you’re sitting in the Old City in Jerusalem. Can be served on gluten-free bread if desired.

Directions

Prepare the Toast

1. Spread a thin layer of chumus on toast.
2. Combine tomatoes, cucumbers, and chickpeas. Season with salt, pepper, cumin, and a spritz of lemon juice. Place Israeli salad on top of toast.

Credits

Photos by Esti Photography

Recipe tags


Brunch Chayie Schlisselfeld Chickpeas Chummus Chumus Hummus Israeli
Israeli-Style Toast

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