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Italian Chicken


A chicken dish that is simple to prepare, healthy (sugar-free!), and a bit different than the usual. The chicken is marinated in white wine and cooked with vegetables.


Prepare the Chicken

1. Place chicken in a two-quart casserole.
2. Combine ingredients for marinade and pour over chicken. Marinate chicken for two hours or overnight.
3. Add ingredients for sauce and cook on the stove for two hours over low heat until chicken is tender (or bake for 2 hours at 350 degrees Fahrenheit).


Photography and Styling by Baila Rochel Leiner