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Light Lettuce Salad with Citrus Vinaigrette

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Light Lettuce Salad with Citrus Vinaigrette
Dairy Dairy
5 Servings Serving Icon
20 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Dairy
Diets info-icon
- Vegetarian - Pescatarian - Gluten Free - No Refined Sugar

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Perfect for summer, with grapes and apricots instead of the ubiquitous cucumbers and tomatoes. Topped with feta cheese, it’s a light meal-in-one. I love the fact that there’s no sugar in the dressing!

Directions

Prepare the Salad

1. Place all salad ingredients (except feta) into a medium-sized bowl.

Prepare the Dressing

1. In a small container, combine all dressing ingredients and blend with an immersion blender. (This can be done a few days in advance.)

Assembly

1. Pour dressing over salad and toss together right before serving.
2. Top with feta cheese if desired. Enjoy!

Notes:

Clementine juice is sweeter than orange juice. You can sub with orange juice if desired.

Credits

Food and Prop Styling by Goldie Stern
Food Consultant Chaya Surie Goldberger
Photography by Felicia Perretti

Recipe tags


9 days Brynie greisman Citrus vinaigrette Fruit Lettuce Lettuce salad Summer fruits
Light Lettuce Salad with Citrus Vinaigrette

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Antony Peiris
Antony Peiris
8 months ago

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Antony Peiris
Antony Peiris
8 months ago

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