Low-Sugar Apple Cobbler (Gluten Free option)

 
  • Cooking and Prep: 1 h 20 m
  • Serves: 6
  • No Allergens

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Ingredients (7)

Apple Cobbler

Start Cooking

Prepare the Apple Cobbler

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Place apples into a greased round oven-safe dish.

  3. Combine remaining ingredients for the topping, crumbling with your fingers. Sprinkle over apples. Bake for one hour.



  • Daniella Robinosn

    What can I use instead of monk fruit?
    Posted by Danzie9469 |2022-09-12 05:49:22
    Replies:
    Raquel Admin - Kosher.com Admin
    Any sugar substitute or regular sugar should work. You may just have to adjust the quantity depending on what you decide to make.
    Posted by raquel_kosher|September 20, 2022
    0
    1
  • lieba

    Can one make in advance and freeze?
    Posted by lieba tiefenbrun |2022-09-11 13:43:33
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes!
    Posted by raquel_kosher|September 20, 2022
    0
    1
 
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  • Daniella Robinosn

    What can I use instead of monk fruit?
    Posted by Danzie9469 |2022-09-12 05:49:22
    Replies:
    Raquel Admin - Kosher.com Admin
    Any sugar substitute or regular sugar should work. You may just have to adjust the quantity depending on what you decide to make.
    Posted by raquel_kosher|September 20, 2022
    0
    1
  • lieba

    Can one make in advance and freeze?
    Posted by lieba tiefenbrun |2022-09-11 13:43:33
    Replies:
    Raquel Admin - Kosher.com Admin
    Yes!
    Posted by raquel_kosher|September 20, 2022
    0
    1
Please Log in to ask a question Write your question here POST
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