Maple Mustard Sheet Pan Chicken

Molly Hagler Recipe By
 
  • Cooking and Prep: 1 h 15 m
  • Serves: 6
  • No Allergens

I love sheet pan meals, they are so easy to throw together. Plus minimal dishes means that it is that much better.

Ingredients (8)

Main ingredients

Start Cooking

Prepare the Chicken

  1. On a greased sheet pan, place the chicken, and then surround the chicken pieces with the butternut squash, red potatoes, and shallots.

  2. Mix together the maple syrup, Dijon mustard, yellow mustard, and olive oil. Drizzle over the chicken and vegetables.

  3. Using a gloved hand, spread the sauce over the chicken and all over the veggies.

  4. Cook uncovered at 400 degrees Fahrenheit for an hour.

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