Recipe by Member recipes

Marble Cake

Parve Parve
Easy Easy
12 Servings
Allergens

Ingredients

Marble Cake

  • 1/2 cup orange juice

  • 1 vanilla sugar

  • 2 cups flour

  • 2 teaspoons baking powder

  • 1 cup plus 1 cup sugar, divided

  • 7 eggs

  • 1 cup oil

Directions

Prepare the Marble Cake

1.

Beat the eggs with one cup of sugar till nice and fluffy (takes a few minutes).

2.

Add the rest of ingredients until combined.

3.

Bake on 180 degrees Celsius for 40-50 minutes (in Bundt pan).

Marble Cake

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