This salad is bursting with both flavor and color! This is a super simple salad to throw together with lots of fresh ingredients. Allow it time to marinate in order for the flavors to come together.
Marinated Cauliflower Salad
- Cooking and Prep: 24 h
- Serves: 8
Prepare the Marinated Cauliflower Salad
Wash zucchini and cut into one-quarter-inch slices. Blanch and drain immediately.
Toss all vegetables.
Combine dressing ingredients and pour over vegetables.
Marinate for 24 hours prior to serving.
Styling and Photography by Tamara Friedman