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Recipe by Esty Wolbe

Mini Deli Rolls

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Meat Meat
Easy Easy
12 Servings
Allergens
35 Minutes
Diets

No Diets specified

Esty Wolbe is back with another ingenious update on a well-loved classic. Everyone loves deli rolls at the Shabbat table, but this adorable mini version changes everything. Watch as Esty demonstrates her foolproof method for keeping deli rolls from making a mess.  

Ingredients

Main ingredients

Directions

Prepare the Deli Rolls

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Lay out frozen puff pastry squares on your work surface.

3.

Diagonally layer mustard, followed by cold cuts, on each pastry square.

4.

Starting from one corner of dough, roll up tightly. Tightly secure the end and place deli roll seam-side down on a parchment-lined baking sheet. Repeat with remaining pastry squares.

5.

Brush generously with duck sauce. Sprinkle sesame seeds over.

6.

Bake for 20–25 minutes.

Mini Deli Rolls

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shana gottlieb
shana gottlieb
9 months ago

Delicious!

leah lewis
leah lewis
11 months ago
leah lewis
leah lewis
11 months ago

so good !!

gittie sheinkopf
gittie sheinkopf
1 year ago
Leah Goldman
Leah Goldman
5 years ago

hi can i freeze these mini deli rolls and how would you thaw them out. thanks

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yo~}mo}srgaretten
yo~}mo}srgaretten
Reply to  Leah Goldman
5 years ago

i would freeze raw

Cnooymow{shman
Cnooymow{shman
Reply to  yo~}mo}srgaretten
5 years ago

If you freeze baked, be sure to bake them a bit to crisp them up when defrosted before you serve.

Jessica S
Jessica S
6 years ago

Mini Deli roll Hey!
These look delic and so easy. If I want to make it as a regular sized deli roll how long should I cook for?

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Cnooymow{shman
Cnooymow{shman
Reply to  Jessica S
6 years ago

HI Jessica,
We have a few puff pastry option on the site. Search it in the magnifying bar and you will see. Most say to bake for an hour.

Devoiry
Devoiry
1 year ago

I make this any time I have geust it’s the easiest thing to make! thank you!

Vicky Sardar
Vicky Sardar
1 year ago

These were so easy to make and so pretty and cute !! It looked like I slaved in the kitchen haha.
The taste is great I recomened for a good Friday night shabbat appetite!

Batsheva Simons
Batsheva Simons
1 year ago

so so delicious!!! and so simple to make

Chava leah Bochner
Chava leah Bochner
2 years ago

so easy to make and tasted great!

Miriam Lewis
2 years ago

I was amazing I used Whole puff pastry

caroline
caroline
5 years ago

Mini Deli Rolls amazing!!!! make sure to really secure it good at the end some of mine exploded!!!! i brushed with egg because i didn’t have duck sauce

Chaia Frishman
Chaia Frishman
Reply to  caroline
5 years ago

Yeah, I have had explosive ones too!

sara
sara
5 years ago

Very good! These deli rolls were delicious and so easy to make. I would make all future deli roll recipes in small shapes as I find they bake in an equal manner and you don’t have the baked crust and raw inside. I brushed them with sweet chili sauce instead of duck sauce. I recommend them.

Chaia Frishman
Chaia Frishman
Reply to  sara
5 years ago

Great advice.

Pesi F
Pesi F
5 years ago

Thank you
Absolutely scrumptious and easy

Chaia Frishman
Chaia Frishman
Reply to  Pesi F
5 years ago

Yum!

sarah
sarah
2024 years ago

Yum!! Thank you Esty for this ( and all your) delicious recipes!!