Fill out Kosher.com's annual survey for a chance to win a $100 Amazon gift card! Take Survey
Please enter the email you’re using for this account.
Parve
Easy
35 Minutes
Diets 
These healthy muffins are easy to prepare and are loaded with veggies. Bite-sized and super cute, they are a fun way to incorporate vegetables into kids’ meals but are adored by both kids and grownups!
Yields 24 mini muffins
2 medium carrots, grated (2 cups)
1 zucchini, grated (1 cup)
3/4 teaspoon salt
1/2 teaspoon ground black pepper
1/2 teaspoon Gefen Garlic Powder
1 cup flour
2 teaspoons Haddar Baking Powder
2 large eggs
1/4 cup oil
Preheat oven to 350 degrees Fahrenheit. Lightly grease or spray a mini muffin tray.
Combine all ingredients in a bowl until just incorporated.
Spoon into muffin compartments.
Bake until set, about 30 minutes.
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation
Do these freeze well?
Yes!