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Recipe by Nitra Ladies Auxiliary

Miniature “Mandel Brodt” Cookies

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Miniature
Parve Parve
Easy Easy
8 Servings
Allergens

Contains

- Gluten - Egg - Wheat
40 Minutes
Diets
- Vegetarian - Pescatarian

Do you love mandel brodt but don’t love how they are usually twice-baked and crunchy? Then these are for you! These mini mandelbrodt-style cookies are soft to bite into, with a sweet flavor and a chocolate surprise in the center. Simply delicious!

Ingredients

Main ingredients

  • 1/4 pound margarine

  • 2/3 cup sugar

  • 1 egg

  • 2 cups flour

Directions

Prepare the Cookies

1.

Cream margarine and sugar, add egg.

2.

Add all ingredients and knead to a soft dough.

3.

Divide dough in half and form two long even logs. Place into a lined cookie sheet.

4.

Press slight indentation along log and fill with chocolate chips or apricot jam.

5.

Bake at 350 degrees Fahrenheit for 25 minutes. Slice while hot.

Prepare the Cookies

Yield: 24 slices

Credits

Photography by Tamara Friedman

Recipe tags

cookies mandel bread mandel brodt mandelbreit mandelbrodt mandelbroit mini miniature Shabbos simple dessert
Miniature

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Naomi Sara Macmull
Naomi Sara Macmull
2 years ago

I substituted coconut oil for the margarine and it came out chewy moist and delicious.

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