Mixed-Berry Apple Bake

Rivky Kleiman Rivky Kleiman
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When I set out to develop this recipe, I thought, not another boring apple bake. Well, mission accomplished… The crumb topping and mixed berries are a testament that something new can be amazing!

1h 20m 10
Easy Vegetarian Pescatarian Parve

Contains: Gluten, Wheat, Egg

Directions

Prepare the Apple Bake

  1. Preheat oven to 375 degrees Fahrenheit (190 degrees Celsius).

  2. Combine the topping ingredients in a small bowl. Mix until it forms large crumbs. Set aside.

  3. Combine the apple mixture ingredients and spread on the bottom of a deep nine-inch (23-centimeter) oven-to-tableware dish.

  4. Combine mixed berry layer in a medium-sized bowl. Allow it to sit for 10 minutes, then spread it over the apple layer in the baking dish.

  5. Sprinkle the crumb topping evenly over the mixed fruit layer. Place the baking dish on a foil-lined baking sheet and bake for 55–60 minutes.

Credits

Description:

Photography by Moishe Wulliger
Food Styling by Renee Muller

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apple bake apple cobbler apple crisp apple crumble apples berries blueberry crumb topping fresh fruit fruity desserts rhubarb rivky kleiman
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2 Comments

Shoshana Salzberg •

A great alternative to regular apple kugel. It's polished off to the last drop every time I make it

Esther •

Question What are flower cookies? Thanks

Raquel Malul Kosher.com Team •
Reply to Esther

Hi, The flower cookies are classic cookies shaped like a flower. They can be substituted with any sugar cookie.