Please enter the email you’re using for this account.
Parve
Easy
10 Minutes
Diets 
This recipe is a quick hack for original shlishkes, which are small potato dumplings (or gnocchi) traditionally rolled in browned bread crumbs. These mock shlishkes take just minutes to prepare using cooked macaroni. This is a great kid-friendly side dish to make on a weeknight.
3/4 cup Gefen Bread Crumbs
2 tablespoons oil
1 package macaroni, such as Tuscanini Fusilli, cooked and drained
1/4 teaspoon salt
1/4 cup sugar
Toast bread crumbs in oil.
When browned, add macaroni, salt and sugar and heat thoroughly for five minutes.
Photography by Tamara Friedman
How Would You
Rate this recipe?
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation