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Recipe by Chani Tawil

Mustard Potatoes

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Mustard Potatoes
Parve Parve
Easy Easy
4 Servings
Allergens

No Allergens specified

45 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free - Vegan - Low Fat

Potatoes are a staple, but this recipe takes them up a notch.

Ingredients

Mustard Potatoes

  • 7 yellow potatoes, peeled and cut into 1-inch cubes

  • 1 medium Vidalia onion, grated

  • 2 tablespoons Haddar Dijon Mustard

  • 2 tablespoons spicy brown mustard

Directions

Prepare the Mustard Potatoes

1.

Preheat oven to 350 degrees Fahrenheit.

2.

In a square Pyrex dish, place all ingredients and mix to coat potatoes.

3.

Cover and bake in preheated oven for 45 minutes, or until potatoes are soft.

About:

www.thevoiceoflakewood.com
(732) 901-5746

Recipe tags

Chani Tawil easy prep quick-and-easy roast potatoes
Mustard Potatoes

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