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Recipe by Rivky Kleiman

Never-Fail Marinated London Broil

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Never-Fail Marinated London Broil
Meat Meat
Easy Easy
8 Servings
Allergens

Contains

- Gluten - Soy
8 Hours, 25 Minutes
Diets
- Low Carb

Check out our complete collection of Rosh Hashanah recipes for mains, sides, soups, desserts, and more inspiration for the holiday.

Ingredients

London Broil

  • 3 pounds (1.4 kilograms) London broil

Marinade

  • 4 cloves garlic, crushed, or 4 cubes Gefen Frozen Garlic

  • 1 small onion, diced

  • 2 tablespoons chili sauce (ketchup can be used as an alternative, but chili sauce is preferable)

  • 2 tablespoons lemon juice

  • 3 tablespoons Glicks Soy Sauce

  • 3/4 cup Gefen Honey

  • 1/4 teaspoon mustard powder

  • 1/4 teaspoon ginger or 1 cube Dorot Gardens Frozen Ginger

  • 1/4 teaspoon chili powder

  • 1/4 teaspoon black pepper

Directions

Marinate

1.

Wash London broil and pat dry.  Place in a 9- x 13-inch oven-to-tableware dish or a disposable pan.

2.

Combine all marinade ingredients in a small bowl.  Pour over meat, cover, and marinate overnight.

Cook

1.

Preheat oven to broil.  Arrange mushrooms on top of meat.  Baste meat with marinade in the pan.

2.

Place the pan on the lowest rack of your oven.  Broil for 10 minutes.  Turn meat and broil an additional 10 minutes.  Check internal temperature for doneness. (It should be 130°F (54.5°C) for medium rare.)  Broil additional time if meat that is more well done is desired.

Recipe tags

beef brisket broiled london broil marinade meat meat marinades Rosh Hashana rosh hashanah Rosh Hashanna Rosh Hashannah roshhashana
Never-Fail Marinated London Broil

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schiendy fried
schiendy fried
5 years ago

Schiendy Does it freeze well?

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Cnooymow{shman
Cnooymow{shman
Reply to  schiendy fried
5 years ago

It should!

0
Eli
Eli
2 years ago

There is no mention of mushrooms in the ingredients list. How much is required for a 3 lb London Broil? And are the mushrooms included in the marinade, or only for broiling?

0
wpdiscuz   wpDiscuz

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