No-Bake Chocolate Raspberry Energy Bites

These bites come together in just a few minutes and are a great healthy snack for when you’re on the go. Yield: approximately 12 energy bites

Directions

1. In the bowl of a food processor fitted with the S-blade, pulse the cashews until they become small crumbs, with some pieces larger than others.

2. Add the remaining ingredients and pulse for a few seconds until the texture becomes sticky enough to roll into a ball.

3. Spoon out one heaping tablespoon and roll into a ball. Repeat with the remaining mixture.

4. Store in an airtight container in the fridge for up to one week.

Photography and Styling by Faigy Murray

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