Recipe by Sheindy Unger

No-Bake Sugar Free Date Brownie Balls

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Parve Parve
Easy Easy
6 Servings
Allergens

Contains

- Tree nuts

Ingredients

Brownie Balls

  • 2 cups Medjool dates, pitted

  • 1 cup unsalted cashews or walnuts

  • 2 tablespoons cocoa

  • 1/2 teaspoon salt

  • 2 tablespoons nut butter such as Gefen Roasted Almond Butter

Directions

Prepare the Brownie Balls

1.

Add all ingredients to food processor. Blend with “S” blade.

2.

Let mixture cool in fridge, then form into balls. Coat with nuts. Keep frozen.

Credits

Photography by Sara Zissy Kasten Photography

No-Bake Sugar Free Date Brownie Balls

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