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Wondering Do you think it would work if I baked the whole dough on a cookie sheet and then cut into sticks? If yes, how would you say I should bake it? On what temp and for how long? Thanks.
I’ve never done it. But you can try to put in a nine by thirteen and bake for 20 and see what happens.
These cookies are delicious! I didn’t realize there were oats in the recipe until I was halfway through mixing them but my quick oats worked fine. The texture is nice, crispy but chewy. 5 yummy stars!
These cookies are delicious! I didn’t realize there were oats in the recipe until I was halfway through mixing them but my quick oats worked fine. The texture is nice, crispy but chewy. 5 yummy stars!
These cookies are delicious! I didn’t realize there were oats in the recipe until I was halfway through mixing them but my quick oats worked fine. The texture is nice, crispy but chewy. 5 yummy stars!
I hate using margarine and usually replace with oil, but it still never comes out tasting as good.
These cookies were AWESOME!! I added a bit of salt to the recipe btw…
They were gone in one day – also super easy: I made the dough in a bag.
THANK YOU!!
These were really, really, REALLY good. I did not miss the margarine at all.
I did add a little salt, and also did 1/4 whole wheat flour. I may have upped the ratio of brown to white sugar a little too.
Mine were baked by 8-9 minutes, and I did the spoon trick to push in the edges a little right when they came out of the oven.
Absolutely delicious.
THIS RECIPE HAS NO SALT!
ADD 1/2 TSP. SALT
YOU’LL THANK ME;)
THE FIRST TIME I MADE THESE IT WAS A BIT BLAND ..MUST’VE BEEN A TYPO AND LEFT OUT SALT BY MISTAKE..
ALSO I DID 1 CUP BROWN SUGAR AND 1/2 CUP WHITE..AND THEY WERE HANDS DOWN THE BESTEST COOKIE RECIPE I HAVE EVER EVER EATEN!!
MADE THESE COOKIES FOR MY FAM FOR SHABBOS AND THEY WERE GONE!!!
THIS WILL DEFINITELY BE NEW FAV COOKIE RECIPE:)
it looks heaven it is heaven and it is good i am going to try it out now
cant wait to taste it
i will let you know
Delicious, quick and easy! Ingredients that I have in my cupboard so great start! Quick, easy, delicious! My family loved them!!
Best Cookies Ever! Really yummy!!!!!!!
Thanks!
delic but runny delicious but runny. perhaps had i let it chill first, it would not have run as much.
soft and chewy a bit too sweet I used light brown sugar so the cookies stayed a light color. Very soft and chewy, but a bit too sweet. Next time I’ll add 3/4 cup white sugar and 1 1/2 cups chocolate chips. BTW, I used white spelt flour and made no adjustments to the recipe. You don’t taste the oats at all. Delicious!
Sounds great!