fbpx

Recipe by Sheindy Unger

Nutty Chews

Parve Parve
Easy Easy
6 Servings
Allergens

Ingredients

Nutty Chews

  • 1 (3- and-1/2-ounce bar) dark chocolate

  • pinch coarse salt, for sprinkling

Directions

1.

Pit the dates, inspect them for evidence of insects. If clean, place them open side up on Gefen Parchment Paper, in rows, to form a square.

2.

Cover the dates with another baking paper and flatten to form a sheet of dates (a rolling pin may be used).

3.

Spread tahini over the dates.

4.

Add nuts on top of tahini.

5.

Break the chocolate bar into squares and put it into a bag. Place the bag into a bowl of boiling water until chocolate is melted.

6.

Cut off the tip of the bag and drizzle chocolate over the nuts.

7.

Lightly sprinkle salt onto chocolate.

8.

Freeze, then cut into squares.

9.

Serve frozen.

Nutty Chews

Please log in to rate

Reviews

Subscribe
Notify of
3 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
chotam 72
chotam 72
10 days ago

What size is the pack of dates? Or how many dates are in the pack?

Avigael
Admin
Reply to  chotam 72
8 days ago

The package of dates is 8.8oz and there are 10 dates in the pack!

chotam 72
chotam 72
Reply to  Avigael
8 days ago

Thank you.